Daily: Meals include assorted fresh fruit, baby carrots and milk choices.

Thursday, Feb. 6: Elem., M.S., H.S. — Whole-grain grilled cheese sandwich, Tater Tots, (elem.: green beans also), (H.S.: side salad also)

Friday, Feb. 7: Elem. — Whole-grain pizza, steamed corn; M.S. — Whole-grain buffalo chicken subs, french fries, side salad; H.S. — Whole-grain grilled cheese sandwich, steamed peas

Monday, Feb. 10: Elem., M.S. — Chicken fingers, whole-grain pretzel rod, steamed broccoli; H.S. — Fish sticks with tartar sauce, whole-grain breadstick, steamed broccoli

Tuesday, Feb. 11: Elem., M.S., H.S. — Whole-grain French toast sticks with syrup, sausage, Tater Tots (H.S.: hash browns instead), (M.S., H.S.: side salad also)

Wednesday, Feb. 12: Elem. — Salisbury steak with gravy, mashed potatoes, peas; M.S., H.S. — Meatball sub on whole-grain roll, baked beans (H.S.: side salad instead)

Thursday, Feb. 13: Elem. — Macaroni and cheese, corn; M.S. — Chicken fries, whole-grain pretzel rod, Tater Tots, baked beans; H.S. — Whole-grain ham and cheese pretzelwich, Tater Tots, side salad

Note from Catasauqua Area School District: Menus are subject to change without notice.