Northampton County:

www.northamptoncounty.org/HS/AGING/Pages/Senior-Centers.aspx

610 829-4540

Menus subject to change without notice.

Wednesday, Jan. 29: Cheeseburger on bun, lettuce and tomato, Amish potato salad, fresh seasonal fruit.

Thursday, Jan. 30: Spring green salad w/ raspberry balsamic dressing, beer battered fish, parsley buttered bow tie, French cut green beans, sugar cookie.

Friday, Jan. 31: New England clam chowder, Chicken Alfredo, rotini noodles, sweet green peas, fruit cocktail.

Monday, Feb. 3: Chicken rice soup, Salisbury steaks, parslied red potatoes, peas and pearl onions, dinner roll w/ margarine, Mandarin oranges.

Tuesday, Feb. 4: Garden salad w/ dressing, spaghetti and meatballs in marinara sauce, Italian bread w/ margarine, frosted spice cake.

Wednesday, Feb. 5: Mixed green salad w/ sweet Vidalia onion dressing, pasta Primavera Florentine w/ chicken, green beans, oatmeal raisin cookie.

Thursday, Feb. 6: Breaded pork chop w/ gravy, mashed sweet potatoes, balsamic glazed vegetable, wheat bread w/ margarine, blueberry cobbler.

Friday, Feb. 7: Cream of cauliflower soup, homestyle meatloaf, mashed potatoes and gravy, Sicilian vegetable blend, iced banana cake.