Lehigh County: menus subject to change without notice.

Wednesday, July 10: Hot: Western omelette, turkey sausage, breakfast potatoes, whole-wheat biscuit, fresh fruit salad. Lite: Chicken Caesar salad, salad greens, whole- wheat dinner roll, strawberry banana applesauce.

Thursday, July 11: Hot: Stuffed cabbage, mashed potatoes, diced beets, whole-wheat dinner roll, Greek yogurt. Lite: Grilled chicken and Swiss sandwich, cole slaw, whole-wheat sandwich roll, apple slices.

Friday, July 12: Hot: Chicken parmesan, Normndy vegetable blend, side salad, whole-wheat penne w/ sauce, pound cake. Lite: Spring mix salad with chicken, salad greens, whole-wheat dinner roll, fresh orange.

Monday, July 15: Hot: Italian sausage and peppers, broccoli, buttered brown rice, Clementine. Lite: Turkey and provolone sandwich, three bean salad, whole-wheat bread.

Tuesday, July 16: Hot: Chicken tenders, green beans, roasted potato wedges, whole-wheat dinner roll, fresh fruit salad. Lite: Roast beef salad, salad greens, whole-wheat dinner roll, peaches.

Wednesday, July 17: Hot: Beef stew, mashed potatoes, carrots, whole--wheat biscuit, vanilla pudding. Lite: Harvest chicken salad, salad greens, whole-wheat dinner roll, Mandarin oranges.

Thursday, July 18: Hot: Breaded fish sandwich, roasted red potatoes, minestrone soup, whole- wheat sandwich roll, canteloupe. Lite: Turkey & cheddar sandwhich, broccoli slaw, whole- wheat sandwich roll, fresh pear.