Lehigh County senior menus (menus subject to change without notice):

Wednesday, May 1: Hot: Chicken fritters, wax beans, roasted red potatoes, whole-wheat dinner roll, applesauce. Lite: Chicken Caesar salad, salad vegetables, whole-wheat dinner roll, strawberry banana applesauce.

Thursday, May 2: Hot: Spaghetti and meatballs, side salad, broccoli, whole-wheat spaghetti with sauce, vanilla pudding. Lite: Pastrami and Swiss sandwich, potato salad, whole-wheat sandwich roll, fresh pear.

Friday, May 3: Hot: Breaded fish fillet, broccoli and cauliflower, French onion soup, whole-wheat dinner roll, chocolate chip cookie. Lite: Spring mix salad with chicken, salad vegetables, whole-wheat dinner roll, fresh orange.

Monday, May 6: Hot: Veal parmesan, peas, whole-wheat penne with sauce, diced pears, oatmeal cookie. Lite: Turkey and provolone sandwich, potato salad, whole-wheat sandwich roll, Mandarin oranges.

Tuesday, May 7: Hot: Garlic butter chicken, green beans, mashed potatoes, whole-wheat dinner roll, chocolate pudding. Lite: Roast beef and Swiss sandwich, cucumbers with Ranch, whole-wheat sandwich roll, fresh pear.

Wednesday, May 8: Hot: Beef lasagna, side salad, broccoli and cauliflower, whole-wheat dinner roll, pound cake. Lite: Egg salad sandwich, baby carrots with Ranch, whole-wheat sandwich roll, pineapple.