Lehigh County senior menus (subject to change without notice):

Wednesday, April 17: Hot: Glazed pork, sauerkraut, mashed potatoes, whole-wheat dinner roll, fresh apple slices, cookie. Lite: Egg salad sandwich, baby carrots w/ Ranch, whole-wheat sandwich roll, pineapple.

Thursday, April 18: Hot: Sweet and sour meatballs, Asian vegetable blend, vegetable fried rice, Mandarin oranges. Lite: Turkey, cheddar and bacon sandwich, broccoli slaw, whole-wheat bread, fresh pear.

Friday, April 19: Hot: BBQ pulled pork, coleslaw, chuckwagon corn, whole-wheat sandwich roll, peaches. Lite: Ham sala sandwich, four bean salad, whole-wheat sandwich roll, fresh orange.

Monday, April 22: Hot: Smothered pork, Brussels sprouts, sweet potatoes, whole-wheat dinner roll, Jello. Lite: Turkey and Gouda sandwich, diced beets, whole-wheat bread, fresh pear.

Tuesday, April 23: Hot: Meatloaf w/ gravy, mashed potatoes, carrots, whole-wheat dinner roll, banana bread. Lite: Roast beef and Pepper Jack sandwich, broccoli slaw, whole-wheat bread, pineapple tidbits.

Wednesday, April 24: Hot: Broccoli and cheese stuffed chicken, buttered vegetable blend, buttered brown rice, fresh fruit salad. Lite: Italian salad, salad vegetables, whole-wheat dinner roll, tropical fruit.

Thursday, April 25: Hot: Cheese omelette, hash brown patty, peppers and onions, whole-wheat biscuit, fresh orange. Lite: Chef salad w/ chicken, salad vegetables, whole-wheat dinner roll, fresh orange.

Friday, April 26: Hot: BBQ chicken patty sandwich, beef and bean chili, vegetable blend, whole-wheat sandwich roll, strawberry banana applesauce. Lite: BBQ chicken and cheese sandwich, baby carrots with Ranch, whole-wheat sandwich roll, fresh orange.