Northampton County: Many Northampton County Senior Centers are open. Visit www.northamptoncounty.org/HS/AGING/Pages/Senior-Centers.aspx or call 610 829-4540 for information, locations, closings and current updates. Menus, hours and dates are subject to change without notice.

Wednesday, March 15: Roast beef w/ gravy, Pennsylvania “Dutch” stuffing, beets, spiced diced pears.

Thursday, March 16: Minestrone soup, herbed baked chicken breast w/ gravy, cheesy mashed potatoes, Italian blend vegetables, fresh fruit cup.

Friday, March 17- St. Patrick’s meal: Corned beef and cabbage, boiled potatoes, Emerald Isle salad, chocolate mint chip cookie, rye bread w/ margarine. Baked fish available.

Monday, March 20: Navy bean soup, ham w/ pineapple, raisin sauce, candied sweet potatoes, asparagus tips, dinner roll, blushed diced pears.

Tuesday, March 21: Chicken stuffed w/ broccoli and cheese, confetti rice, kale root vegetable blend, cake and ice cream.

Wednesday, March 22: Mixed greens salad w/ dressing, breaded veal w/ spaghetti, w/ marinara, garlic bread, chocolate cream pie.

Thursday, March 23: Garden salad w/ French dressing, stuffed cabbage, cheddar mashed potatoes, white cake w/ fudge icing.

Friday, March 24: Broccoli cheese soup, potato crusted cod, wild rice blend, Scandanavian blend vegetables, plums.