Northampton County: Many Northampton County Senior Centers are now open. Visit www.northamptoncounty.org/HS/AGING/Pages/Senior-Centers.aspx or call 610 829-4540 for information, locations, closings and current updates. Menus, hours and dates are subject to change without notice.

Wednesday, March 9: Chicken bruschetta, fettuccini noodles, Italian green beans, Italian bread w/ margarine, chilled apricots.

Thursday, March 10: Chicken noodle soup, sausage & peppers sandwich; pasta salad; fresh grapes.

Friday, March 11: Split pea soup, fried cod, O’Brien potatoes, Scandinavian blend, wheat bread w/ margarine, rice pudding.

Monday, March 14: Manhattan clam chowder, pork BBQ sandwich, Tater Tots, pepper slaw, Mandarin oranges.

Tuesday, March 15: Breaded veal patties, mashed potatoes, harvest vegetable blend, wheat bread w/ margarine, fruit cocktail.

Wednesday, March 16: Vegetable beef soup, Chicken Marsala, orzo w/ spinach, Brussels sprouts, wheat roll w/ margarine, tropical fruit.

Thursday, March 17: St. Patrick’s Meal: Corned beef & cabbage, boiled potatoes; Emerald Isle salad, chocolate mint chip cookie, rye bread w/ margarine.

Friday, March 18: Breaded pork chops, parsley buttered noodles; pickled beets, wheat bread w/ margarine, apple slices. BAKED FISH AVAILABLE