Northampton County: Many Northampton County Senior Centers are now open. Visit www.northamptoncounty.org/HS/AGING/Pages/Senior-Centers.aspx or call 610 829-4540 for information, locations, closings and current updates. Menus, hours and dates are subject to change without notice.

Wednesday, March 2 (Ash Wednesday meal): Batter dipped haddock, scalloped potatoes, green beans, blushed pear halves, wheat bread w/ margarine.

Thurday, March 3: Stuffed cabbage, mashed potatoes, carrot raisin salad, blueberry pie, biscuit w/ margarine.

Friday, March 4: New England clam chowder, macaroni and cheese, stewed tomatoes, tossed salad w/ Ranch dressing, fresh apple slices, wheat bread w/ margarine.

Monday, March 7: Beef stew, peas, biscuit w/ margerine, ambrosia.

Tuesday, March 8: Meatloaf, scalloped potatoes, baby carrots, wheat bread w/ margerine, chilled peaches.

Wednesday, March 9: Chicken bruschetta, fettuccini noodles, Italian green beans, Italian bread w/ margarine, chilled apricots.

Thursday, March 10: Chicken noodle soup, sausage & peppers sandwich; pasta salad; fresh grapes.

Friday, March 11: Split pea soup, fried cod, O’Brien potatoes, Scandinavian blend, wheat bread w/ margarine, rice pudding.