Published October 12. 2019 12:00AM
Call 610-829-4540 (ask operator for Area Agency on Aging) for locations or visit https://www.northamptoncounty.org/HS/AGING/Pages/default.aspx.
Wednesday, October 9: Barbecue pork croquette w/ gravy, mashed potatoes, Capri blend vegetables, wheat bread w/ margarine, ambrosia.
Thursday, October 10: Chicken pot pie, peas and carrots, tossed salad w/ French dressing, fresh biscuit w/ margarine, dark sweet cherries.
Friday, October 11: Cranberry juice, beer battered haddock w/ tartar sauce, au gratin potatoes, succotash, wheat bread w/ margarine, tapioca pudding.
Monday, October 14: Baked meatloaf w /gravy, scalloped potatoes, red beets, wheat bread w/ margarine, pecan pie.
Tuesday, October 15: Tomato juice, baked chicken breast in supreme sauce, mashed potatoes, garden vegetable blend, wheat bread w/margarine, chilled peaches.
Wednesday, October 16: Octoberfest menu: Grilled bratwurst, potato pancake, Bavarian cole slaw, rye bread w/ margarine, apple turnover.
Thursday, October 17: Veal parmigiana over vermicilli, California vegetable blend, Italian bread w/ margarine, fresh fruit cup.