Call 610-782-3254 for locations.

Wednesday, September 11: Stuffed cabbage, mashed potatoes, roll, cherry gelatin.

Thursday, September 12: Asian BBQ turkey, mixed Asian vegetables, brown rice, crackers, fresh fruit salad.

Friday, September 13: Chicken pot pie, roasted red potatoes, green beans, fresh pineapple.

Monday, September 16: Roast beef, parsley boiled potatoes, peas and carrots, roll, apple bread, pudding.

Tuesday, September 17: Chicken primavera, tomato basil soup, whole wheat penne, crackers, mixed berries.

Wednesday, September 18: Swedish meatballs, broccoli and carrots, whole wheat noodles, fresh melon.

Thursday, September 19: Caribbean fish, Caribbean vegetable blend, black bean and corn salad, brown rice, orange, sugar cookie.