Call 610 - 782-3254 for locations.

Wednesday, July 10: Boneless pork ribs, mashed potatoes, mixed vegetables, roll, vanilla pudding.

Thursday, July 11: Turkey cacciatore, broccoli, whole wheat penne, fresh fruit salad.

Friday, July 12: Cheeseburger, potato salad, vegetable soup, mixed berries.

Monday, July 15: Stuffed cabbage, mashed potatoes, roll, cherry gelatin.

Tuesday, July 16: Asian BBQ turkey, mixed Asian vegetables, brown rice, crackers, fresh fruit salad.

Wednesday, July 17: Chicken pot pie, roasted red potatoes, green beans, fresh pineapple.

Thursday, July 18: Roast beef, parsley boiled potatoes, peas and carrots, roll, apple bread, pudding.

Friday, July 19: Chicken primavera, tomato basil soup, whole wheat penned, crackers, mixed berries.