Call 610- 782-3254 for locations.

Wednesday, Nov. 14: Salisbury steak w/gravy, mashed potatoes, carrots, banana, wheat bread.

Thursday, Nov. 15: Pork loin, mashed yams, braised red cabbage, oatmeal cookie, wheat bread.

Friday, Nov. 16: Crab cake, tartar sauce, potato wedges, zucchini, applesauce, wheat bread.

Monday, Nov. 19: Meatball sub, Capri blend vegetables, berry crisp, wheat bread.

Tuesday, Nov. 20: Creamy mac and cheese, stewed tomatoes, broccoli, mixed fruit.

Wednesday, Nov. 21: Roasted turkey, bread stuffing,sweet potatoes, green beans, pumpkin pie.

Thursday, Nov. 22: Thanksgiving. Centers closed.