Call 610- 829-4540 (ask operator for Area Agency on Aging) for locations or visit https://www.northamptoncounty.org/HS/AGING/Pages/default.aspx.

Wednesday, Nov. 7: New England clam chowder, smoked turkey, salami and provolone on bun/mustard, pasta salad, tropical fruit.

Thursday, Nov. 8: Chicken pot pie, green peas, tossed greens w/ French dressing, wheat roll w/ margarine, ambrosia.

Friday, Nov. 9: Cream of mushroom soup, cheeseburger on a bun w/ lettuce/tomato/mayo, Amish potato salad, chilled peaches.

Monday, Nov. 12: Closed for Veterans Day.

Tuesday, Nov. 13: Lasagna soup, baked chicken breast in supreme sauce, mashed potatoes, garden blend vegetables, wheat bread w/ margarine, chilled applesauce.

Wednesday, Nov. 15: Breaded pork chop, cabbage and bow ties, fresh sunshine salad, wheat bread w/ margarine, cranberry coconut macaroon.

Thursday, Nov. 15-Thanksgiving meal: Roast turkey w/ gravy, Pennsylvania “Dutch” stuffing, maple sweet potatoes, oven roasted fresh vegetables, dinner roll w/ margarine, pumpkin pie.