Call 610-559-3245 for locations.

Wednesday, March 28: Chicken noodle soup, barbecue pork croquette / gravy, mashed potatoes, Capri blend vegetables, wheat bread w/margarine, blushed pears.

Thursday, March 29: Chicken pot pie, green peas, tossed greens w/ Italian dressing, wheat bread w/ margarine, angel food cake w/ fresh strawberry topping.

Friday, March 30: Closed for Good Friday.