Call 610-782-3254 for locations.

Wednesday, August 9: Chicken with gravy, potatoes, carrots, sugar cookie, milk.

Thursday, August 10: Pot roast, smashed potatoes, broccoli, strawberries.

Friday, August 11: White fish, brown rice, asparagus, summer vegetables, oatmeal cookie.

Monday, August 14: Sloppy joes, warm berry crisp, side salad.

Tuesday, August 15: Sausage, sauteed noodles, sauteed cabbage, canteloupe.

Wednesday, August 16: Chicken with gravy, roasted potatoes, vegetable, mini-muffin.

Thursday, August 17: Meatloaf, mashed potato, broccoli, banana.

Friday, August 18: Meatball sub w/ tomato sauce, wax beans, warm peach crisp.