Call 610-559-3245 for locations.

Wednesday, July 19: National hot dog day: cranberry juice, chili dog on a bun, baked beans, macaroni salad, fresh cantaloupe, iced brownie.

Thursday, July 20: Sage stuffed chicken /gravy, seasoned rice, roasted fresh vegetable blend, wheat bread w/ margarine, tropical fruit.

Friday, July 21: Apricot nectar, fried haddock sandwich w/ lettuce-tomato-tartar sauce, cole slaw, ambrosia.

Monday, July 24: Orange juice, Italian hoagie, potato chips, “new” summer macaroni salad, fresh pineapple tidbits.

Tuesday, July 25: Chicken stuffed with broccoli and cheese, baked potato/sour cream, tossed greens/French dressing, roll w/ margarine, angel food cake w/ fresh strawberry topping.

Wednesday, July 26: Breaded pork chop, cabbage and noodles, fresh Waldorf salad, whet bread w/ margarine, lemon bar.

Thursday, July 27: Italian beef, cheese and noodle casserole; Caesar salad, Italian bread w/ margarine, fresh fruit cup.