Call 610-559-3245 for locations.

Wednesday, June 28: Pork rib-b-q, cabbage and noodles, fresh Waldorf salad, wheat bread with margarine, iced carrot cake.

Thursday, June 29: Apple juice, baked ziti, Italian vegetables, tossed salad with Italian dressing, Italian bread with margarine, homemade sugar cookie.

Friday, June 30: Orange juice, pot roast sandwich, sour cream cucumber salad, chilled peaches.

Monday, July 3: Beef burgundy over extra wide noodles, cauliflower au gratin, wheat bread with margarine, Mandarin oranges.

Tuesday, July 4: Closed for July 4.

Wednesday, June 28 - Fourth of July meal: Orange juice, Circle “R” burger, pasta salad, fresh watermelon, holiday cookie.

Thursday, July 6: Roast turkey w/ gravy, mashed potatoes, peas and carrots, white bread with margarine, fresh plum.