Call 610-559-3245 for locations.

Tuesday, June 6: Vegetable juice, battered haddock, seasoned potato wedges, cole slaw, wheat bread with margarine, cherry turnover.

Wednesday, June 7: Cranberry juice, fried chicken breast on bun w / lettuce, tomato and mayo, pasta salad, fresh canteloupe.

Thursday, June 8: Roast pork w / gravy, mashed sweet potatoes, roasted Fuji apples, rye bread with margarine, oatmeal cranberry cookie.

Friday, June 9: Closed. Senior games. Hoagie bag lunch to Slate Belt for games.

Monday, June 12: Fresh crab patty with tartar sauce, au gratin potatoes, mixed vegetables, wheat bread with margarine, strawberry rhubarb pie.

Tuesday, June 13: Apple juice, spaghetti and meatballs, parmesan cheese, tossed salad with Italian dressing, Italian bread with margarine, chilled pears.

Wednesday, June 14: Father’s Day meal- Barbecue pork “Hawg Wing”, oven roasted potato medley, flame roasted corn, wheat roll with margarine, red velvet cake.

Thursday, June 15: Macaroni, ham and cheese; stewed tomatoes, Raomaine salad with ranch dressing, wheat bread with margarine, tropical fruit.