Call 610-782-3254 for locations.

Wednesday, June 22: Honey mustard chicken, roasted redskin wedges, broccoli, muffin.

Thursday, June 23: Meatloaf, mashed potato, zucchini, banana.

Friday, June 24: Stuffed tortellini and meatballs, roasted asparagus, warm peach crisp.

Monday, June 27: Stuffed green pepper, meatballs, brown rice, Capri blend vegetables, fresh fruit.

Tuesday, June 28:Turkey sausage, green beans, German potato salad, Jell-o.

Wednesday, June 29: Salisbury steak, whipped potatoes, Brussels sprouts, cookie.

Thursday, June 30: Roasted turkey breast, bread stuffing, peas and carrots, Mandarin oranges.