Published June 10. 2015 12:00AM
Wednesday, June 10: Chicken cordon bleu, rice pilaf, seasoned baby carrots, wheat bread with margarine, fresh seedless red grapes.
Thursday, June 11: Roast pork with gravy, mashed potatoes, sauerkraut, rye bread with margarine, oatmeal raisin cookie.
Friday, June 12: Baked meatloaf with gravy, scalloped potatoes, red beets, wheat bread with margarine, fresh watermelon.
Monday, June 15: Roast beef with gravy, baked potato with sour cream, garden blend vegetables, wheat bread with margarine, tropical fruit.
Tuesday, June 16: Apple juice, spaghetti with meatballs, parmesan cheese, tossed salad with Italian dressing, Italian bread with margarine, iced coconut cake, vanilla ice cream.
Wednesday, June 17: Cranberry juice, fried chicken breast with lettuce-tomato-mayo on a bun, cucumber-onion salad, fresh strawberries.
Thursday, June 18: Macaroni and cheese, stewed tomatoes, Romaine salad with ranch dressing, wheat bread with margarine, ambrosia.
Friday, June 19: Closed for senior games.