Wednesday, April 15: Chicken paprikash, wide noodles, green beans with mushrooms, wheat bread with margarine, fresh seedless grapes.

Thursday, April 16: Roast pork with gravy, mashed potatoes, sauerkraut, rye bread with margarine, oatmeal raisin cookie.

Friday, April 17: Baked meatloaf with gravy, scalloped potatoes, red beets, wheat bread with margarine, dark sweet red cherries.

Monday, April 20: Roast beef with gravy, baked potato with sour cream, garden blend vegetables, wheat bread with margarine, tropical fruit.

Tuesday, April 21: Cream of chicken soup, spaghetti with meatballs, parmesan cheese, tossed with Italian dressing, iced chocolate cake, vanilla ice cream.

Wednesday, April 22: Lasagna soup, fried chicken breast with lettuce-tomato-mayo, red potato salad, fresh strawberries.

Thursday, April 23: Macaroni and cheese, stewed tomatoes, Romaine salad with ranch dressing, wheat bread with margarine, ambrosia.

Friday, April 24: Smoked sausage, fried red potatoes,with egg, applesauce, fresh biscuit with margarine, lemon bar.