Published February 03. 2015 11:00PM
Wednesday, Feb. 4:Manhattan clam chowder, chicken tetrazinni, Brussel sprouts, wheat bread with margarine, chilled peaches.
Thursday, Feb. 5:Chicken noodle soup, cheese steak on a bun, potato chips, carrot raisin salad, fruit cocktail.
Friday, Feb. 6:Baked meatloaf with gravy, scalloped potatoes, red beets, wheat bread with margarine, dark sweet red cherries.
Monday, Feb. 9:Beef stew, fresh biscuit with margarine, country vegetable blend, tossed salad with ranch dressing, Mandarin oranges.
Tuesday, Feb. 10:Minestrone soup, roast turkey with gravy, mashed potatoes, creamed corn, wheat bread with margarine, iced banana cake, vanilla ice cream.
Wednesday, Feb. 11:Breaded pork chop, cabbage and bow ties, pickled beets, wheat bread with margarine, chilled apricots.
Thursday, Feb. 12:Beef vegetable soup, baked lasagna, Caesar salad, Italian bread with margarine, chilled pears.
Friday, Feb. 13:Valentine's meal: Chicken stuffed with broccoli and cheese, baked potato / sour cream, Waldorf salad, fresh baked roll with margarine, strawberry crème shortcake.