Wednesday, July 30:Salisbury steak, whipped potatoes, Brussel sprouts, wheat bread, white cake.

Thursday, July 31:Roasted turkey breast, bread stuffing, peas and carrots, wheat bread, Mandarin oranges.

Friday, August 1:Battered fish, buttered noodles, Harvard beets, multigrain bread, fruited pears.

Monday, August 4:Spaghetti with meat sauce, Italian blend vegetables, dinner roll, white cake.

Tuesday, August 5:Rotisserie chicken, diced yams, creamed spinach, rye bread, sugar cookie.

Wednesday, August 6:Fish sandwich, wild rice, diced beets, hamburger roll, fresh fruit.

Thursday, August 7:Gingered pork loin, mashed potatoes, peas, wheat bread, banana. BB: Meatloaf.

Friday, August 8:Baked macaroni and cheese, stewed tomatoes, broccoli, wheat bread, applesauce.