Published December 17. 2013 11:00PM
Wednesday, Dec. 18: Barbecue pulled pork croquette with gravy, mashed potatoes, pickled beets, wheat bread with margarine, tapioca pudding.
Thursday, Dec. 19: Chicken Francaise, mashed red potatoes, green beans almondine, molded fruit salad, home baked roll with margarine, triple chocolate tiger cake.
Friday, Dec. 20: Butternut squash soup, smoked turkey, salami and provolone with lettuce, tomato and mustard on roll, marinated vegetable salad, fresh pineapple tidbits.
Monday, Dec. 23: Beef stroganoff, extra wide noodles, brussels sprouts, wheat bread with margarine, Mandarin oranges.
Tuesday, Dec. 24: Chicken tetrazzini, Calif. blend vegetables, tossed greens with Italian dressing, wheat pan roll with margarine, cherry turnover.
Wednesday, Dec. 25: Closed for Christmas.
Thursday, Dec. 26: Onion romano soup, meatloaf with gravy, au gratin potatoes, succotash, wheat bread with margarine, rice pudding.