Published November 26. 2013 11:00PM
Wednesday, Nov. 27: Happy Hanukkah: Beef brisket, potato latkes, chilled applesauce, rye bread with margarine, jelly doughnut.
Thursday, Nov. 28:Thanksgiving. Closed.
Friday, Nov. 29: Closed.
Monday, Dec. 2: Open face roast beef sandwich with gravy, baked potato with sour cream, chopped broccoli, 1 pkg. Graham crackers, chilled peaches.
Tuesday, Dec. 3: Spaghetti and meatballs, Parmesan cheese, tossed salad with Italian dressing, Italian bread with margarine, chilled pears.
Wednesday, Dec. 4: Cream of potato soup, fried chicken breast with lettuce-tomato-mayo on a bun, pepper slaw, fruit cocktail.
Thursday, Dec. 5: Macaroni, ham and cheese, stewed tomatoes, Romaine salad with ranch dressing, wheat bread with margarine, carrot cake.