Wednesday, Oct. 2: Marinated chicken, wild rice, Mediterranean vegetables, rye bread, chocolate chip cookie.

Thursday, Oct. 3: Ham loaf, buttered corn, whipped yams, wheat bread, plums. BB: meat loaf.

Friday, Oct. 4: Baked white fish, au gratin potatoes, vegetable medley, wheat bread, fruit cocktail.

Monday, Oct. 7: Grilled hamburger, baked beans, American blend vegetables, hamburger roll, pear.

Tuesday, Oct. 8: Baked ham with pineapple sauce, mashed yams, French green beans, wheat bread, mixed fruit. BB:Baked fish.

Wednesday, Oct. 9: Barbecue chicken, barley rice, peas, rye bread, angel food cake.

Thursday, Oct. 10: Yankee pot roast, oven roasted potatoes, cauliflower, wheat bread, diced pears.