Wednesday, Jan. 2: Salisbury steak with gravy, mashed potatoes, creole zucchini, wheat bread, diced pears.

Thursday, Jan. 3: Roasted turkey breast with gravy, bread stuffing, French green beans, wheat bread, orange.

Friday, Jan. 4: Dilled baked fish, macaroni and cheese, stewed tomatoes, multigrain bread, banana.

Monday, Jan. 7: Spaghetti with meat sauce, broccoli, garlic bread, fresh fruit.

Tuesday, Jan. 8: Breaded chicken breast, roasted potatoes, wax beans, wheat bread, applesauce.

Wednesday, Jan. 9: Veal parmesan rotini with sauce, zucchini, wheat bread, diced pears.

Thursday, Jan. 10: Yankee pot roast, baked potato, green beans, wheat bread, tropical fruit.

Friday, Jan. 13: Breaded Pollack, vegetable rice, Mediterranean medley, wheat bread, banana.